- Books
- ISBN: 9781489977236
Edition
ISBN: 1489977236 /
ISBN-13: 9781489977236
- Book Details
- Seller
-
-
Paperback,
New
Advanced Dairy Chemistry: Volume 1a: Proteins: Basic Aspects, 4th Edition
by McSweeney, Paul L H (Editor), and Fox, Patrick F, Prof. (Editor)
2016, Springer
ISBN-13:
9781489977236
See Item Details ▾
|
Ria Christie Books
BEST
Uxbridge,
MIDDLESEX,
UNITED KINGDOM
|
$248.94
|
|
- Edition:
- 2016, Springer
-
Paperback,
New
- Available Copies: 10+
|
- Details:
- ISBN:
1489977236
- ISBN-13:
9781489977236
- Edition:
4th Softcover Reprint of the Original 4th 2013 edition
- Publisher:
Springer
- Published:
2016
- Language:
English
- Alibris ID:
17384677495
|
- Shipping Options:
- Standard Shipping: $4.73
Choose your shipping method in Checkout. Costs may vary based on destination.
|
- Seller's Description:
- New. Trade paperback (US). Glued binding. 548 p. Contains: Unspecified, Tables, black & white.
|
|
Hide Details ▴ |
-
Paperback,
New
Advanced Dairy Chemistry: Volume 1a: Proteins: Basic Aspects, 4th Edition
by McSweeney, Paul L H (Editor), and Fox, Patrick F, Prof. (Editor)
2016, Springer
ISBN-13:
9781489977236
See Item Details ▾
|
Alibris
BEST
NV, USA
|
$243.84
|
|
- Edition:
- 2016, Springer
-
Paperback,
New
- Available Copies: 10+
|
- Details:
- ISBN:
1489977236
- ISBN-13:
9781489977236
- Edition:
4th Softcover Reprint of the Original 4th 2013 edition
- Publisher:
Springer
- Published:
2016
- Language:
English
- Alibris ID:
15329441556
|
- Shipping Options:
- Standard Shipping: $4.73
Choose your shipping method in Checkout. Costs may vary based on destination.
|
- Seller's Description:
- New. Print on demand Trade paperback (US). Glued binding. 548 p. Contains: Unspecified, Tables, black & white.
|
|
Hide Details ▴ |
|
|
|
|