Pastry chef Maddie Higgins is horrified when her prize-winning torta di chocolate gets a bad review. Choking critics is never a good thing, and she loses her job before the scathing article hits the morning paper. Forced to take a job in a friend's bakery and teach a children's evening class to make ends meet, she vows vengeance on the man responsible for her damaged reputation. But when she realizes that the father of two of her students is her nemesis, the charming food writer Brad Angelo, her anger deflates faster than ...
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Pastry chef Maddie Higgins is horrified when her prize-winning torta di chocolate gets a bad review. Choking critics is never a good thing, and she loses her job before the scathing article hits the morning paper. Forced to take a job in a friend's bakery and teach a children's evening class to make ends meet, she vows vengeance on the man responsible for her damaged reputation. But when she realizes that the father of two of her students is her nemesis, the charming food writer Brad Angelo, her anger deflates faster than an overcooked souffl�. Brad, a single father struggling to balance parenting and his syndicated food column, is completely clueless about the trouble he's caused Maddie. He finds her evasive attitude and chocolate talent to be intriguing parts of her allure, but isn't sure he's ready to create a life that might be messier than melted chocolate when their secrets are slowly revealed.
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Like New. This book is inscribed by the author on the first end paper. There is very little shelf wear. The spine remains free of creasing. The pages of this book are clean and unmarked. FAST SHIPPING & FREE TRACKING!