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- ISBN: 9781469626475
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ISBN: 1469626470 /
ISBN-13: 9781469626475
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Modern Food, Moral Food: Self-Control, Science, and the Rise of Modern American Eating in the Early Twentieth Century
by Veit, Helen Zoe
2015, University of North Carolina Press
ISBN-13:
9781469626475
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- Edition:
- 2015, University of North Carolina Press
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- Details:
- ISBN:
1469626470
- ISBN-13:
9781469626475
- Publisher:
University of North Carolina Press
- Published:
2015
- Language:
English
- Alibris ID:
13974690384
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- New. Trade paperback (US). Glued binding. 320 p. Contains: Unspecified, Illustrations, black & white.
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Modern Food, Moral Food: Self-Control, Science, and the Rise of Modern American Eating in the Early Twentieth Century
by Veit, Helen Zoe
2015, The University of North Caroli
ISBN-13:
9781469626475
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- Edition:
- 2015, The University of North Caroli
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- Details:
- ISBN:
1469626470
- ISBN-13:
9781469626475
- Publisher:
The University of North Caroli
- Published:
2015
- Language:
English
- Alibris ID:
17905390871
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- Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Paperback,
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Modern Food, Moral Food: Self-Control, Science, and the Rise of Modern American Eating in the Early Twentieth Century
by Veit, Helen Zoe
2015, The University of North Caroli
ISBN-13:
9781469626475
See Item Details ▾
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Bonita
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Newport Coast,
CA,
USA
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$98.64
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- Edition:
- 2015, The University of North Caroli
-
Paperback,
New
- Available Copies: 2
|
- Details:
- ISBN:
1469626470
- ISBN-13:
9781469626475
- Publisher:
The University of North Caroli
- Published:
2015
- Language:
English
- Alibris ID:
17688357111
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