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ISBN: 9781461352112
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1461352118 /
ISBN-13:
9781461352112
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Ultra High Pressure Treatment of Foods
2012, Springer
ISBN-13:
9781461352112
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Ria Christie Books
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MIDDLESEX,
UNITED KINGDOM
$172.62
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Add this copy of Ultra High Pressure Treatment of Foods to cart. $172.62, new condition, Sold by Ria Christie Books rated 4.0 out of 5 stars, ships from Uxbridge, MIDDLESEX, UNITED KINGDOM, published 2012 by Springer.
Edition: 2012, Springer
Paperback,
New
Available Copies: 10+
Details: ISBN:
1461352118
ISBN-13:
9781461352112
Edition:
2001 edition
Publisher:
Springer
Published:
2012
Language:
English
Alibris ID:
18268693392
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Paperback,
New
Ultra High Pressure Treatment of Foods
by Hendrickx, Marc E G (Editor), and Knorr, Dietrich (Editor)
2012, Springer
ISBN-13:
9781461352112
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NV, USA
$168.69
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Add this copy of Ultra High Pressure Treatment of Foods to cart. $168.69, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2012 by Springer.
Edition: 2012, Springer
Paperback,
New
Available Copies: 10+
Details: ISBN:
1461352118
ISBN-13:
9781461352112
Edition:
2001 edition
Publisher:
Springer
Published:
2012
Language:
English
Alibris ID:
11915356192
Shipping Options: Standard Shipping: $4.71
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: New. Print on demand Trade paperback (US). Glued binding. 340 p. Food Engineering.
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