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Gjelina: Cooking from Venice, California - Lett, Travis, and Graydon, Michael (Photographer), and Herriott, Nikole (Photographer)
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Gjelina is Los Angeles's most talked-about restaurant, lauded by critics from London to New York to San Francisco and beloved by stars, locals, and out-of-towners alike for its seductive simplicity and eclectic Cal-Med menu from talented chef Travis Lett. This standout cookbook features 125 of the rustic and utterly delicious salads, toasts, pizzas, vegetable and grain dishes, pastas, fish and meat mains, and desserts that have had fans clamoring for a table since the restaurant burst onto the scene. More than 150 colour ...

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Gjelina: Cooking from Venice, California 2015, Chronicle Books, San Francisco

ISBN-13: 9781452128092

Hardcover