This book contains a collection of vintage articles on the subject of fermentation process in beer brewing and wine making. Written in simple, plain language and full of useful tips and simple directions, this volume is highly recommended for the home-brewing enthusiast, and would make for a fantastic addition to collections of related literature. Contents include: "Fermentation", "Fermenting Places", "Ferments", "Gentle Fermentation", "Rapid Fermentation", "Fermentation of Beer", and "Fermentation of Wine". Many vintage ...
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This book contains a collection of vintage articles on the subject of fermentation process in beer brewing and wine making. Written in simple, plain language and full of useful tips and simple directions, this volume is highly recommended for the home-brewing enthusiast, and would make for a fantastic addition to collections of related literature. Contents include: "Fermentation", "Fermenting Places", "Ferments", "Gentle Fermentation", "Rapid Fermentation", "Fermentation of Beer", and "Fermentation of Wine". Many vintage books such as this are becoming increasingly rare and expensive. It is with this in mind that we are republishing this volume now in an affordable, high-quality edition complete with a specially commissioned new introduction on making beverages at home.
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Seller's Description:
PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
