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Eating Well with Diabetes: More Than 350 Savory Recipes & a Special Dessert Section - Finsand, Mary Jane, and White, Edith, R.N., and Cadwell, Karin, PH.D., R.N.
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With these delicious and easy-to-prepare recipes - from appetisers to luscious desserts - a diabetic need never feel deprived! This title is designed to help home cooks add to their repertoire of diabetic dishes - and to remove the stigma of being on a 'restricted diet'. Recipes include Macaroni and Cheese Supreme, Roast Duck with Orange Sauce, and Grand Marnier Souffle that everyone will enjoy. With these delicious and easy-to-prepare recipes - from appetisers to gourmet entrees and luscious desserts - a diabetic need ...

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Eating Well with Diabetes: More Than 350 Savory Recipes & a Special Dessert Section 2010, Sterling Innovation, New York, NY

ISBN-13: 9781402773419

Trade paperback

Eating Well with Diabetes: More Than 350 Savory Recipes & a Special Dessert Section 2005, Sterling, New York, NY

ISBN-13: 9781402717192

Trade paperback