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ISBN: 9781163647202
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1163647209 /
ISBN-13:
9781163647202
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The Royal English and Foreign Confectioner: A Practical Treatise on the Art of Confectionary in All Its Branches
by Francatelli, Charles Elme, Professor
2010, Kessinger Publishing
ISBN-13:
9781163647202
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Booksplease
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Edition: 2010, Kessinger Publishing
Hardcover,
New
Available Copies: 5
Details: ISBN:
1163647209
ISBN-13:
9781163647202
Publisher:
Kessinger Publishing
Published:
2010
Language:
English
Alibris ID:
17489814072
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Seller's Description: New. Sewn binding. Cloth over boards. 478 p. Contains: Illustrations, black & white.
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Edition: 2010, Kessinger Publishing
Hardcover,
Very Good
Details: ISBN:
1163647209
ISBN-13:
9781163647202
Edition:
Reprint
Publisher:
Kessinger Publishing
Published:
2010
Language:
English
Alibris ID:
17365216289
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Seller's Description: Very good. No dust jacket. Clean pages and tight binding. Sewn binding. Cloth over boards. 478 p. Contains: Illustrations, black & white. Audience: General/trade. Thank you for supporting the Friends of the Torrance Library. Your purchase helps us to provide adult and children's programs and new library services.
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Hardcover,
Good
The Royal English and Foreign Confectioner: a Practical Treatise on the Art of Confectionary in All Its Branches
by Francatelli, Professor Charles Elme
2010, Kessinger Publishing
ISBN-13:
9781163647202
See Item Details ▾
Bonita
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Newport Coast,
CA,
USA
$77.95
Edition: 2010, Kessinger Publishing
Hardcover,
Good
Details: ISBN:
1163647209
ISBN-13:
9781163647202
Publisher:
Kessinger Publishing
Published:
2010
Language:
English
Alibris ID:
17937810133
Shipping Options: Standard Shipping: $4.74
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Seller's Description: Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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