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- ISBN: 9781104339388
Edition
ISBN: 1104339382 /
ISBN-13: 9781104339388
- Book Details
- Seller
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- Edition:
- 2009, Kessinger Publishing
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Hardcover,
New
- Available Copies: 5
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- Details:
- ISBN:
1104339382
- ISBN-13:
9781104339388
- Publisher:
Kessinger Publishing
- Published:
2009
- Language:
English
- Alibris ID:
17489535339
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- Seller's Description:
- New. Sewn binding. Cloth over boards. 196 p.
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Hardcover,
Good
The History of Bread: From Prehistoric to Modern Times (1904)
by Ashton, University Lecturer In New Testament Studi
2009, Kessinger Publishing
ISBN-13:
9781104339388
See Item Details ▾
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Bonita
HIGH
Newport Coast,
CA,
USA
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$72.07
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- Edition:
- 2009, Kessinger Publishing
-
Hardcover,
Good
|
- Details:
- ISBN:
1104339382
- ISBN-13:
9781104339388
- Publisher:
Kessinger Publishing
- Published:
2009
- Language:
English
- Alibris ID:
17937434468
|
- Shipping Options:
- Standard Shipping: $4.73
Choose your shipping method in Checkout. Costs may vary based on destination.
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- Seller's Description:
- Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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