Published in 1917, this is a book of recipes, dietary tables, menus, food descriptions, forbidden foods, permitted drinks and more for diabetics. Includes meats, breads, deserts, soups, salads, dietaries for all seasons and more.
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Published in 1917, this is a book of recipes, dietary tables, menus, food descriptions, forbidden foods, permitted drinks and more for diabetics. Includes meats, breads, deserts, soups, salads, dietaries for all seasons and more.
Read Less
