Skip to main content alibris logo

Nature's Garden: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants

by

Write The First Customer Review
Nature's Garden: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants - Thayer, Samuel
Filter Results
Item Condition
Seller Rating
Other Options
Change Currency

A detailed guide to 41 of the most widespread wild foods in North America, covering how to find and identify them, which parts are used, when and how to harvest them, and how to prepare them for the table. The cultural and natural history of the plants are also discussed. There is no overlap between the plants covered in this book and The Forager's Harvest .

loading
Nature's Garden: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants 2010, Foragers Harvest Press

ISBN-13: 9780976626619

Trade paperback