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1976
4th Revised edition
ISBN: 0832605093 /
ISBN-13: 9780832605093
- Book Details
- Seller
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- Edition:
- 1976, CULINARY ARTS INSTITUTE U.S. A
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Paperback,
New
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- Details:
- ISBN:
0832605093
- ISBN-13:
9780832605093
- Pages:
68
- Edition:
4th Revised edition
- Publisher:
CULINARY ARTS INSTITUTE U.S. A
- Published:
01/1973
- Language:
English
- Alibris ID:
17116471650
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- Shipping Options:
- Standard Shipping: $4.62
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- Seller's Description:
- New. Size: 8x5x0; New. In shrink wrap. Looks like an interesting title!
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- Details:
- ISBN:
0832605093
- ISBN-13:
9780832605093
- Pages:
68
- Edition:
4th Revised edition
- Published:
1976
- Language:
English
- Alibris ID:
16510854692
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- Shipping Options:
- Standard Shipping: $4.62
Choose your shipping method in Checkout. Costs may vary based on destination.
|
- Seller's Description:
- Fine. Ok condition from private library. Some wear on bottom of book. 68 p. Audience: General/trade.
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