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The Commonsense Kitchen: 500 Recipes + Lessons for a Hand-Crafted Life

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The Commonsense Kitchen: 500 Recipes + Lessons for a Hand-Crafted Life - Hudgens, Tom, Captain
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This is a big, general, American cookbook emphasizing sustainibility and self-sufficiency. It celebrates the vital craft of cooking with an eclectic repetorie of more than 600 recipes for foods in all categories from salads to baking. Deep Springs College and Ranch serves as the frame for this all-purpose cookbook. As Joy of Cooking is rooted in the Germanic spirit of the Rombauer/Becker family, all the recipes in Deep Springs are all from the chowhouse at Deep Springs College, a prestigious and unique ranch/two-year ...

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The Commonsense Kitchen: 500 Recipes + Lessons for a Hand-Crafted Life 2010, Chronicle Books (CA), San Francisco, CA

ISBN-13: 9780811872225

Hardcover