Just like the title says - from soups to pastas, everything tastes better with garlic. The follow-up to Everything Tastes Better With Bacon, garlic is the not-so-secret ingredient in all 60 of these wonderfully savoury recipes. From hors d'oeuvres, soups, and salads to main courses, side dishes, and marinades, everything really does taste better with garlic.
Read More
Just like the title says - from soups to pastas, everything tastes better with garlic. The follow-up to Everything Tastes Better With Bacon, garlic is the not-so-secret ingredient in all 60 of these wonderfully savoury recipes. From hors d'oeuvres, soups, and salads to main courses, side dishes, and marinades, everything really does taste better with garlic.
Read Less
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!