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Delicious Diabetic Desserts - Cadwell, Karin, PH.D., R.N., and Coughlin, John F, M.D., Ph.D. (Foreword by)
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These fabulous desserts are so nutritious and so delicious that they simply redefine the concept of the 'diabetic dessert'. Using readily available sugar substitutes, choose from anything on this tantalising list and go ahead and indulge! Choices include: 10 shakes, frappes, and alcohol-free drinks; 20 fruity specialities, from yoghurts to sherbets; 9 flavours of ice cream and other frozen sensations; 29 tarts, glazes, and strudels; 9 custards and mousses; 17 crepes and roll-ups; 18 tortes, sauces, kisses, and meringue ...

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Delicious Diabetic Desserts 2001, Sterling Publishing (NY), New York, NY

ISBN-13: 9780806902098

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