Got kugel? Got Kugel with Toffee Walnuts? Now you do. Here's the real homemade Gefilte Fish - and also Salmon en Papillote. Grandma Sera Fritkin's Russian Brisket and Hazelnut-Crusted Rack of Lamb. Aunt Irene's traditional matzoh balls and Judy's contemporary version with shiitake mushrooms. Cooking Jewish gathers recipes from five generations of a food-obsessed family into a celebratory saga of cousins and kasha, Passover feasts - the holiday has its own chapter - and crossover dishes. And for all cooks who love to get ...
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Got kugel? Got Kugel with Toffee Walnuts? Now you do. Here's the real homemade Gefilte Fish - and also Salmon en Papillote. Grandma Sera Fritkin's Russian Brisket and Hazelnut-Crusted Rack of Lamb. Aunt Irene's traditional matzoh balls and Judy's contemporary version with shiitake mushrooms. Cooking Jewish gathers recipes from five generations of a food-obsessed family into a celebratory saga of cousins and kasha, Passover feasts - the holiday has its own chapter - and crossover dishes. And for all cooks who love to get together for coffee and a little something, dozens and dozens of desserts: pies, cakes, cookies, bars, and a multitude of cheesecakes; Rugelach and Hamantaschen, Mandelbrot and Sufganyot (Hanukkah jelly doughnuts). Not to mention Tanta Esther Gittel's Husband's Second Wife Lena's Nut Cake.Blending the recipes with over 160 stories from the Rabinowitz family-by the end of the book you'll have gotten to know the whole wacky clan-and illustrated throughout with more than 500 photographs reaching back to the 19th century, Cooking Jewish invites the reader not just into the kitchen, but into a vibrant world of family and friends. Written and recipe-tested by Judy Bart Kancigor, a food journalist with the Orange County Register, who self-published her first family cookbook as a gift and then went on to sell 11,000 copies, here are 532 recipes from her extended family of outstanding cooks, including the best chicken soup ever - really! - from her mother, Lillian. (Or as the author says, "When you write your cookbook, you can say your mother's is the best.")Every recipe, a joy in the belly.
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Add this copy of Cooking Jewish 532 Great Recipes From the Rabinowitz to cart. $34.33, new condition, Sold by Books2anywhere rated 5.0 out of 5 stars, ships from Fairford, GLOUCESTERSHIRE, UNITED KINGDOM, published 2006 by Workman Publishing.
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PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
Add this copy of Cooking Jewish to cart. $35.23, new condition, Sold by Ria Christie Books rated 5.0 out of 5 stars, ships from Uxbridge, MIDDLESEX, UNITED KINGDOM, published 2007 by Workman Publishing.
Add this copy of Cooking Jewish 532 Great Recipes From the Rabinowitz to cart. $35.53, new condition, Sold by Paperbackshop International rated 2.0 out of 5 stars, ships from Fairford, GLOS, UNITED KINGDOM, published 2006 by Workman Publishing.
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PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
Add this copy of Cooking Jewish: 532 Great Recipes From the Rabinowitz to cart. $9.35, fair condition, Sold by Orion Tech rated 5.0 out of 5 stars, ships from Arlington, TX, UNITED STATES, published 2007 by Workman Publishing Company.
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Add this copy of Cooking Jewish: 532 Great Recipes From the Rabinowitz to cart. $9.36, fair condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2007 by Workman Publishing.
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Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
This is the most incredible book.I loved it when i read words in Yiddish that my mother-in-law always used. I loved knowning about the family and the recipes.I pick it up again and again just to read. BUY IT BUY IT
pkmoor
May 20, 2010
Not just for us Jews
This is an excellent "story-telling" cookbook for everyone. A true find. Make anything from this and you can be pretty much assured of sucess. I do most of my recipe-searching online so most of my books have disappered from the kitchen. Not this one!
BTW, love to see this as an Apple iPhone App...
AJewishCook
Oct 31, 2009
Jewish Cooking Made Easy
Judy Bart Kancigor obviously spent hours collecting recipes from family, friends, and friends of family and friends of friends, and it shows in the recipes and in her loving comments. She even included pictures of many of her family members. What a great book for keeping and for buying extra copies to share with others who also love to "Cook Jewish!" A friend for whom I bought Judy's book six months in advance of her birthday has already received her copy. I just couldn't wait that long for her to start enjoying this book as much I did!
CookieBaker
Sep 19, 2008
Getting to Know You
A very fun book. You get to meet the whole family and feel like you should be able to call her son and daughter-in-law, Stu and Shelly, here in Minnesota, and kabbitz for a while. I want to try some of the more ethnic recipes. I can just hear the Kerplach going into the soup and smell the strudel baking. Try it you'll like it...a lot.
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