This second book on Caribbean cookery from world-renowned author Virginia Burke is full of traditional and updated recipes from the different islands. All the dishes are simple to make with ingredients that can be found in most major supermarkets. Although the Caribbean has a reputation for hot food, and there is plenty here to tempt any lover of spicy food, not all the dishes are hot. All are, however, full of flavour. Traditional recipes such as Jerk Chicken vie with modern classics such as Grilled Coconut Shrimp and ...
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This second book on Caribbean cookery from world-renowned author Virginia Burke is full of traditional and updated recipes from the different islands. All the dishes are simple to make with ingredients that can be found in most major supermarkets. Although the Caribbean has a reputation for hot food, and there is plenty here to tempt any lover of spicy food, not all the dishes are hot. All are, however, full of flavour. Traditional recipes such as Jerk Chicken vie with modern classics such as Grilled Coconut Shrimp and Sweet Plantain and Ginger Flans. A whole range of recipes is covered, including vegetarian dishes such as Creamed Cassava with Roasted Garlic and desserts like Little Rum and Chocolate Puddings. A special chapter on Jerk food sits amongst more traditional chapters on Appetizers, Soups, Salads, Fish and Shellfish, Poultry, Meat, Vegetarian main courses, Side Dishes, Sauces, Desserts, and Drinks. A Menus and Party Planning section includes sample menus and entertainment tips. Beautifully illustrated throughout with specially commisioned location photography and food photography, this is the ultimate and indispensable guide to Caribbean cookery.
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Add this copy of Eat Caribbean: the Best of Caribbean Cookery to cart. $6.99, very good condition, Sold by Brit Books rated 4.0 out of 5 stars, ships from Milton Keynes, BUCKINGHAMSHIRE, UNITED KINGDOM, published 2005 by Simon & Schuster.
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Add this copy of Eat Caribbean: the Best of Caribbean Cookery to cart. $8.67, very good condition, Sold by Greener Books rated 4.0 out of 5 stars, ships from London, UNITED KINGDOM, published 2005 by Simon & Schuster Ltd.
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Add this copy of Eat Caribbean to cart. $10.92, very good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 2005 by Simon & Schuster (UK).
Add this copy of Eat Caribbean to cart. $10.92, very good condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2005 by Simon & Schuster (UK).
Add this copy of Eat Caribbean to cart. $10.92, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 2005 by Simon & Schuster (UK).
Add this copy of Eat Caribbean to cart. $10.92, fair condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 2005 by Simon & Schuster (UK).
Add this copy of Eat Caribbean to cart. $12.78, very good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 2005 by Simon & Schuster (UK).
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Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Add this copy of Eat Caribbean to cart. $80.36, new condition, Sold by GridFreed rated 5.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 2005 by Simon & Schuster UK.
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