"An updated look at wild yeast starter cultures and modern breads made from them. Sourdough starters using local grains have distinct aromas and flavors. Recipes include classics like pain au levain; varieties using ancient grains or whole ground grains, like apple walnut hearth bread; and cutting-edge techniques like grits and goat cheese porridge bread"--Amazon.com.
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"An updated look at wild yeast starter cultures and modern breads made from them. Sourdough starters using local grains have distinct aromas and flavors. Recipes include classics like pain au levain; varieties using ancient grains or whole ground grains, like apple walnut hearth bread; and cutting-edge techniques like grits and goat cheese porridge bread"--Amazon.com.
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Add this copy of How to Bake More Bread: Modern Breads/Wild Yeast to cart. $21.45, fair condition, Sold by Dream Books Co. rated 4.0 out of 5 stars, ships from Denver, CO, UNITED STATES, published 2016 by Red Seal Books.
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Seller's Description:
Fair. This copy has clearly been enjoyed-expect noticeable shelf wear and some minor creases to the cover. Binding is strong and all pages are legible. May contain previous library markings or stamps.
Add this copy of How to Bake More Bread: Modern Breads/Wild Yeast to cart. $22.46, good condition, Sold by Goodwill rated 4.0 out of 5 stars, ships from Brooklyn Park, MN, UNITED STATES, published 2016 by Red Seal Books.
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Seller's Description:
Good. Item has stickers attached to cover and/or pages that have not been removed to prevent damage. Corners are bent. Cover/Case has some rubbing and edgewear. Access codes, CD's, slipcovers and other accessories may not be included.
Add this copy of How to Bake More Bread: Modern Breads/Wild Yeast to cart. $24.12, good condition, Sold by BooksRun rated 4.0 out of 5 stars, ships from Philadelphia, PA, UNITED STATES, published 2016 by Red Seal Books.
Add this copy of How to Bake More Bread: Modern Breads/Wild Yeast to cart. $53.47, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2016 by Red Seal Books.
Add this copy of How to Bake More Bread: Modern Breads/Wild Yeast to cart. $78.96, new condition, Sold by BetterBookDeals rated 4.0 out of 5 stars, ships from Toronto, ON, CANADA, published 2016 by Red Seal Books.
Add this copy of How to Bake More Bread: Modern Breads/Wild Yeast to cart. $82.83, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2016 by Red Seal Books.
Add this copy of How to Bake More Bread: Modern Breads/Wild Yeast to cart. $81.45, new condition, Sold by Just one more Chapter, ships from Miramar, FL, UNITED STATES, published 2016 by Red Seal Books.
