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Mi Cocina: Recipes and Rapture from My Kitchen in Mexico: A Cookbook

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Mi Cocina: Recipes and Rapture from My Kitchen in Mexico: A Cookbook - Martínez, Rick
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"New York Times contributor, Food52 columnist, and former Bon App�etit food editor Rick Mart�inez introduces home cooks to the diverse culinary treasures of Mexico. [He] travels to each of the seven regions in Mexico to explore 100 unique dishes, the recipe for each accompanied by ... on-site photography"--Publisher marketing.

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Mi Cocina: Recipes and Rapture from My Kitchen in Mexico: A Cookbook 2022, Clarkson Potter Publishers

ISBN-13: 9780593138700

Hardcover