Intriguing information on mythological origin of specific foods, treatment of dinner guests, dishes prepared by the Greeks, Romans, Assyrians, Egyptians, and Jews from pigeon and peacock to wild boar and elephant. 38 black-and-white illustrations."
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Intriguing information on mythological origin of specific foods, treatment of dinner guests, dishes prepared by the Greeks, Romans, Assyrians, Egyptians, and Jews from pigeon and peacock to wild boar and elephant. 38 black-and-white illustrations."
Read Less
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Seller's Description:
Good. This is a former library book. Text is clean. Cover has a surface tear at the bottom spine where there was a library tag. Book as a pocket at the back. Trade paperback (US). Glued binding. Contains: Illustrations. Dover Cookbook Series. Audience: General/trade.
