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0471464260 /
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9780471464266
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Professional Baking, Fourth Edition
by Gisslen, Wayne
2004, John Wiley and Sons, Inc
ISBN-13:
9780471464266
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Edition: 2004, John Wiley and Sons, Inc
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Details: ISBN:
0471464260
ISBN-13:
9780471464266
Edition:
4th edition
Publisher:
John Wiley and Sons, Inc
Published:
2004
Language:
English
Alibris ID:
18261572961
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Professional Baking, Fourth Edition
by Gisslen, Wayne
2004, John Wiley and Sons, Inc
ISBN-13:
9780471464266
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Edition: 2004, John Wiley and Sons, Inc
Hardcover,
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Details: ISBN:
0471464260
ISBN-13:
9780471464266
Edition:
4th edition
Publisher:
John Wiley and Sons, Inc
Published:
04/2004
Language:
English
Alibris ID:
16641736913
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Hardcover,
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Professional Baking, Fourth Edition
by Gisslen, Wayne
2004, John Wiley and Sons, Inc
ISBN-13:
9780471464266
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Edition: 2004, John Wiley and Sons, Inc
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New
Available Copies: 2
Details: ISBN:
0471464260
ISBN-13:
9780471464266
Edition:
4th edition
Publisher:
John Wiley and Sons, Inc
Published:
2004
Language:
English
Alibris ID:
18034858481
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