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Routledge Handbook of Food as a Commons
by Vivero-Pol, Jose Luis (Editor), and Ferrando, Tomaso (Editor), and De Schutter, Olivier (Editor)
2020, Routledge
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9780367628567
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0367628562
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Routledge Handbook of Food as a Commons
by Vivero-Pol, Jose Luis (Editor), and Ferrando, Tomaso (Editor), and De Schutter, Olivier (Editor)
2020, Routledge
ISBN-13:
9780367628567
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0367628562
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Routledge Handbook of Food as a Commons: Expanding Approaches (Routledge Environment and Sustainability Handbooks)
2020, Routledge
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0367628562
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9780367628567
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