Based on the popular food articles Dixon published in the "New York Times" Dining In section, "Cooking for Gracie" is a touching, insightful memoir that recounts a year in the life of a new parent learning to cook for three. Includes 40 recipes.
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Based on the popular food articles Dixon published in the "New York Times" Dining In section, "Cooking for Gracie" is a touching, insightful memoir that recounts a year in the life of a new parent learning to cook for three. Includes 40 recipes.
Read Less
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