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Japanese Cuisine: An Illustrated Guide - Kie, Laure
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Recipes and stories to learn all about Japan's food culture. Recipes, anecdotes, histories and stories, maps, techniques, stylings, utensils, native ingredients - this is a colourful invitation to discover the look and aromas and flavours of Japan. How to make sushi? What is the traditional method of making miso soup? How do you make a full Japanese meal? What are the most frequently cooked dishes in the izakaya? How do you garnish and pack a bento box? Here are the answers in a charmingly and beautifully illustrated ...

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Japanese Cuisine: An Illustrated Guide 2021, Firefly Books

ISBN-13: 9780228103196

Trade paperback