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ISBN: 9780131936324
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0131936328 /
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Edition:
2006, Prentice Hall
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Details:
ISBN:
0131936328
ISBN-13:
9780131936324
Edition:
6th edition
Publisher:
Prentice Hall
Published:
2006
Language:
English
Alibris ID:
18061913773
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Foodservice Organizations: a Managerial and Systems Approach
by Spears, Marian C., Gregoire, Mary B.
2006, Pearson College Div
ISBN-13:
9780131936324
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Edition:
2006, Pearson College Div
Paperback,
Fair
Details:
ISBN:
0131936328
ISBN-13:
9780131936324
Edition:
6th edition
Publisher:
Pearson College Div
Published:
2006
Language:
English
Alibris ID:
17599091460
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Edition:
2006, Prentice Hall
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ISBN:
0131936328
ISBN-13:
9780131936324
Edition:
6th edition
Publisher:
Prentice Hall
Published:
2006
Language:
English
Alibris ID:
17738250889
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Good. Ships in a BOX from Central Missouri! May not include working access code. Will not include dust jacket. Has used sticker(s) and some writing or highlighting. UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes).
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Edition:
2006, Pearson College Div
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ISBN:
0131936328
ISBN-13:
9780131936324
Edition:
6th edition
Publisher:
Pearson College Div
Published:
06/2006
Language:
English
Alibris ID:
16623096648
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New. Size: 9x7x1; New. In shrink wrap. Looks like an interesting title!
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Edition:
2006, Prentice Hall
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Details:
ISBN:
0131936328
ISBN-13:
9780131936324
Edition:
6th edition
Publisher:
Prentice Hall
Published:
2006
Language:
English
Alibris ID:
17977771618
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Fair. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Edition:
2006, Prentice Hall
Paperback,
Good
Details:
ISBN:
0131936328
ISBN-13:
9780131936324
Edition:
6th edition
Publisher:
Prentice Hall
Published:
2006
Language:
English
Alibris ID:
17914123535
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Edition:
2007, Pearson College Div
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Good
Details:
ISBN:
0131936328
ISBN-13:
9780131936324
Edition:
6th edition
Publisher:
Pearson College Div
Published:
2007
Language:
English
Alibris ID:
17906289410
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Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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