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Betty Crocker's New Chinese Cookbook

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Betty Crocker's New Chinese Cookbook - Betty Crocker
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More than 130 recipes highlighting Cantonese, Sechuan, and specialties are presented together with complete instructions on cooking style, utensils, preparation, and artistry.

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Betty Crocker's New Chinese Cookbook 1990, Harvest Publications, New York, NY

ISBN-13: 9780130832542

Hardcover