Add this copy of The Open Skies Cookbook to cart. $27.19, new condition, Sold by Books2anywhere rated 5.0 out of 5 stars, ships from Fairford, GLOUCESTERSHIRE, UNITED KINGDOM, published 2023 by Prestel.
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PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
Add this copy of The Open Skies Cookbook: A Wild American Road Trip to cart. $26.77, new condition, Sold by GreatBookPricesUK5 rated 4.0 out of 5 stars, ships from Castle Donington, DERBYSHIRE, UNITED KINGDOM, published 2023 by Prestel Publishing.
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New. Sewn binding. Cloth over boards. 256 p. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
Add this copy of The Open Skies Cookbook to cart. $28.89, new condition, Sold by Paperbackshop International rated 4.0 out of 5 stars, ships from Fairford, GLOS, UNITED KINGDOM, published 2023 by Prestel.
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PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
Add this copy of The Open Skies Cookbook: A Wild American Road Trip to cart. $30.26, like new condition, Sold by GreatBookPricesUK5 rated 4.0 out of 5 stars, ships from Castle Donington, DERBYSHIRE, UNITED KINGDOM, published 2023 by Prestel Publishing.
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Fine. Sewn binding. Cloth over boards. 256 p. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
Add this copy of The Open Skies Cookbook: a Wild American Road Trip to cart. $31.04, new condition, Sold by Kennys.ie rated 4.0 out of 5 stars, ships from Galway, IRELAND, published 2023 by Prestel Publishing.
Add this copy of The Open Skies Cookbook: A Wild American Road Trip to cart. $30.94, new condition, Sold by Booksplease rated 3.0 out of 5 stars, ships from Southport, MERSEYSIDE, UNITED KINGDOM, published 2023 by Prestel Publishing.
Add this copy of The Open Skies Cookbook: a Wild American Road Trip to cart. $27.75, good condition, Sold by Goodwill Books rated 5.0 out of 5 stars, ships from Hillsboro, OR, UNITED STATES, published 2023 by Prestel Publishing.
Add this copy of Open Skies Cookbook: a Wild American Road Trip to cart. $39.00, new condition, Sold by Hennessey + Ingalls rated 5.0 out of 5 stars, ships from Los Angeles, CA, UNITED STATES, published 2023 by Prestel Publishing.
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New. The James Beard-nominated author of the Wild Adventure Cookbook and Wild Child takes readers on a new adventure--a road trip across America that show how delicious, liberating, and cooking on the open road can be. In this greatly anticipated new cookbook, Sarah Glover shares her passion for America's wide-open spaces and characterful cars. A feast for the eyes and the soul, the book is filled with recipes from across the country--from New England, New York, and Florida to California, New Mexico, and Utah. She even takes a detour for a spot of surfing in Baja California. Sarah completes her trip to each destination in a different vehicle. Readers will travel to the Texas and Arizona deserts for some barbecue in a Land Rover; explore Northern California's Wine Country in a Dodge Freightliner; sample Maine seafood in a Volkswagen Campervan; dive into the Deep South in a Ford RV. Each of the sixty recipes--including vegan, vegetarian, and gluten-free options--can be cooked on a small stove or barbecue grill. There is even a bonus chapter on beverages. Cuisine and culture intertwined is a language on its own and throughout this book, Glover masters the native tongues of food's connection to place and recounts the incredible tales behind the people and produce found wherever the road takes her.
