Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
As New. No Jacket. Book Octavo, hardcover, fine, as new, in blue boards with bright gilt lettering and decorations. 457 pp. including index. Educate and inform business, environmental, legal and academic audiences about the history of the perchlorate controversy and provide practical advice to those involved in perchlorate litigation, remediation and regulation. The book addresses legal, scientific, economic and health aspects of perchlorate. Starting with a discussion of perchlorate sources and paths of release into the environment, the authors cover potential health effects, trends in environmental regulation, methods of determining contamination levels and current remediation technologies. The majority of perchlorates are commercially produced salts. They are mainly used as oxidizers for pyrotechnic devices and to control static electricity in food packaging.
