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Seller's Description:
Very good. All orders are dispatched within 1 working day from our UK warehouse. Established in 2004, we are dedicated to recycling unwanted books on behalf of a number of UK charities who benefit from added revenue through the sale of their books plus huge savings in waste disposal. No quibble refund if not completely satisfied.
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Seller's Description:
Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine.
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Seller's Description:
G+ in Good jacket. 4to A good copy, with some bumping to corners and dent to tail of front cover, internally very good. dw has minor shelf wear. Heavy book, will incur additional postage charge.
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Seller's Description:
As New in As New jacket. 4to-over 9¾"-12" tall. 218pp, full-colour photographs throughout. The six counties of the West country are home to more than 70 cheesemakers, producing over 400 different cheeses between them. The author meets the cheesemakers and gives a flavour of the passionate pioneering spirit that drives many of them. He explains how to recognise the diverse styles and how best to enjoy them. Colour inserts and spread provide snapshots of specialist cheese pubs, folk traditions, farmers' markets, cheese shops and recipes.