Edition
ISBN: 1683688929 /
ISBN-13: 9781683688921
- Book Details
- Seller
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- Edition:
- 2016, Editorial Imagen
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Paperback,
New
- Available Copies: 10+
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- Details:
- ISBN:
1683688929
- ISBN-13:
9781683688921
- Publisher:
Editorial Imagen
- Published:
2016
- Language:
Spanish
- Alibris ID:
14174100260
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- Standard Shipping: $4.61
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- Seller's Description:
- New. Print on demand Text in Spanish. Trade paperback (US). Glued binding. 164 p. Pastelería Y Repostería, 3.
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Postres Y Helados: Selección De Las Mejores Recetas De La Cocina Británica (Pastelería Y Repostería) (Spanish Edition)
by Baker, Diana
2016, Editorial Imagen
ISBN-13:
9781683688921
See Item Details ▾
|
Bonita
HIGH
Newport Coast,
CA,
USA
|
$31.35
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|
- Edition:
- 2016, Editorial Imagen
-
Paperback,
Good
|
- Details:
- ISBN:
1683688929
- ISBN-13:
9781683688921
- Publisher:
Editorial Imagen
- Published:
2016
- Language:
Spanish
- Alibris ID:
17852293383
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- Shipping Options:
- Standard Shipping: $4.61
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- Seller's Description:
- Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Hide Details ▴ |
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Paperback,
New
Postres Y Helados: Selección De Las Mejores Recetas De La Cocina Británica (Pastelería Y Repostería) (Spanish Edition)
by Baker, Diana
2016, Editorial Imagen
ISBN-13:
9781683688921
See Item Details ▾
|
Bonita
HIGH
Newport Coast,
CA,
USA
|
$59.63
|
|
- Edition:
- 2016, Editorial Imagen
-
Paperback,
New
- Available Copies: 2
|
- Details:
- ISBN:
1683688929
- ISBN-13:
9781683688921
- Publisher:
Editorial Imagen
- Published:
2016
- Language:
Spanish
- Alibris ID:
18011326214
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- Shipping Options:
- Standard Shipping: $4.61
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- Seller's Description:
- New.
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