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Seller's Description:
Very Good. Scuffs and wear to edge of cover. Marks/slight foxing to edge of rough cut pages. Contents very good. Trade paperback (US). Glued binding. 336 p. Contains: Illustrations.
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Seller's Description:
Fair. This item is in overall acceptable condition. Covers and dust jackets are intact but may have heavy wear including creases, bends, edge wear, curled corners or minor tears as well as stickers or sticker-residue. Pages are intact but may have minor curls, bends or moderate to considerable highlighting/ writing. Binding is intact; however, spine may have heavy wear. A well-read copy overall. Please note that all items are donated goods and are in used condition. Orders shipped Monday through Friday! Your purchase helps put people to work and learn life skills to reach their full potential. Orders shipped Monday through Friday. Your purchase helps put people to work and learn life skills to reach their full potential. Thank you!
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Seller's Description:
Good. Paperback This item shows wear from consistent use but remains in good readable condition. It may have marks on or in it, and may show other signs of previous use or shelf wear. May have minor creases or signs of wear on dust jacket. Packed with care, shipped promptly.
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Seller's Description:
Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
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Seller's Description:
VG. Book Neither remainder nor ex-lib. Softcover in olive and cream wraps with Van Gogh artwork on front, 7" x 9 1/4". 316pp. 7th printing. B/W botanical illustrtions and recipes at chapter heads. VG. Mild curl and abrasion at corners and along front fore edge of wraps with central panels clean and bright. Binding tight and square. Mild curl at extreme tips of pages toward front with short creases across upper tips of pp.235-244. Textblock otherwise as new.
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Seller's Description:
Like New. Size: 7x1x9; Until one stops to notice, an olive is only a lowly lump at the bottom of a martini. But not only does a history of olives traverse climates and cultures, it also reveals fascinating differences in processing, production, and personalities. Aficionados of the noble little fruit expect miracles from it as a matter of course. In 1986, Mort Rosenblum bought a small farm in Provence and acquired 150 neglected olive trees that were old when the Sun King ruled France. He brought them back to life and became obsessed with olives, their cultivation, and their role in international commerce.
