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0849359856 /
ISBN-13:
9780849359859
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Seafood: Resources, Nutritional Composition, and Preservation: Resources, Nutritional Composition, and Preservation
by Sikorski, Zdzislaw E
1990, CRC Press
ISBN-13:
9780849359859
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Edition:
1990, CRC Press
Hardcover,
New
Available Copies: 10+
Details:
ISBN:
0849359856
ISBN-13:
9780849359859
Publisher:
CRC Press
Published:
1990
Language:
English
Alibris ID:
17382798856
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Seller's Description:
New. Sewn binding. Paper over boards. 256 p. Contains: Unspecified, Tables, black & white, Figures.
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Edition:
1990, Taylor & Francis Ltd (Sales)
Hardcover,
New
Available Copies: 10+
Details:
ISBN:
0849359856
ISBN-13:
9780849359859
Edition:
1st edition
Publisher:
Taylor & Francis Ltd (Sales)
Published:
4/25/1990 12: 00: 00 AM
Alibris ID:
17910325363
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PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
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Edition:
1990, CRC Press
Hardcover,
New
Available Copies: 10+
Details:
ISBN:
0849359856
ISBN-13:
9780849359859
Publisher:
CRC Press
Published:
1990
Language:
English
Alibris ID:
13154148663
Shipping Options:
Standard Shipping: $4.63
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
New. Print on demand Sewn binding. Paper over boards. 256 p. Contains: Unspecified, Tables, black & white, Figures.
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