Edition
ISBN: 0812278658 /
ISBN-13: 9780812278651
- Book Details
- Seller
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- Edition:
- 1983, University of Pennsylvania Press
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Hardcover,
Good
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- Details:
- ISBN:
0812278658
- ISBN-13:
9780812278651
- Publisher:
University of Pennsylvania Press
- Published:
1983
- Language:
English
- Alibris ID:
18122706727
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- Standard Shipping: $4.65
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- Seller's Description:
- Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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| Hide Details ▴ |
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- Edition:
- 1983, University of Pennsylvania Press
-
Hardcover,
Good
|
- Details:
- ISBN:
0812278658
- ISBN-13:
9780812278651
- Publisher:
University of Pennsylvania Press
- Published:
1983
- Language:
English
- Alibris ID:
18128675220
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- Shipping Options:
- Standard Shipping: $4.65
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- Seller's Description:
- Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Hardcover,
Good
Savoring the Past: the French Kitchen and Table From 1300 to 1789
by Wheaton, Barbara Ketcham
1983, University of Pennsylvania Pre
ISBN-13:
9780812278651
See Item Details ▾
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Bonita
HIGH
Newport Coast,
CA,
USA
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$62.51
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|
|
- Edition:
- 1983, University of Pennsylvania Pre
-
Hardcover,
Good
|
- Details:
- ISBN:
0812278658
- ISBN-13:
9780812278651
- Publisher:
University of Pennsylvania Pre
- Published:
1983
- Language:
English
- Alibris ID:
18117317721
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- Shipping Options:
- Standard Shipping: $4.65
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- Seller's Description:
- Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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| Hide Details ▴ |
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- Edition:
- 1983, University of Pennsylvania Press
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Hardcover,
Very Good
|
- Details:
- ISBN:
0812278658
- ISBN-13:
9780812278651
- Edition:
first
- Publisher:
University of Pennsylvania Press
- Published:
1983
- Language:
English
- Alibris ID:
15676656515
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- Shipping Options:
- Standard Shipping: $4.65
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- Seller's Description:
- Very Good in very good jacket. 0812278658 VERY GOOD very good dj (University of Pennsylvania Press)
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