Add this copy of Kitchen Science to cart. $3.55, very good condition, Sold by Booksalvation rated 4.0 out of 5 stars, ships from Manchester, LANCASHIRE, UNITED KINGDOM, published 2001 by Dorling Kindersley.
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Seller's Description:
Very good in very good dust jacket. Outline: -Why do lemons give you a buzz? Why does cornflour and water mixture behave so strangely? What happens when you put water under pressure and why does it suffer from surface tension? Draw your own conclusions from over 50 experiments and find out that science is bubbling away all around you. Science has come out of the laboratory and into the real world. Children can become scientists in their own home using everyday utensils ingrediants and appliances to carry out experiments. -> the publisher of this LARGE HARDBACK book is Dorling Kindersley The date of this copy is 2001 booksalvation have grade it as Very Good and it will be shipped from our UK warehouse This book is from the Series. Shipping is Free for UK buyers and at a reasonable charge for buyer outside the UK.
Add this copy of Kitchen Science: Over 50 Ingenious Experiments for a to cart. $3.83, like new condition, Sold by The Guru Bookshop rated 3.0 out of 5 stars, ships from Hereford, WALES, UNITED KINGDOM, published 2001 by Dorling Kindersley Publishers Lt.
Add this copy of Kitchen Science: Over 50 Ingenious Experiments for a to cart. $14.41, good condition, Sold by HPB Inc. rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2001 by Gardners Books.
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Seller's Description:
Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
