Paperback,
Very Good
Odour Minimisation Manual for the Meat Processing Industry
by Lewis Atkinson, David Barnes, Frank Fleer, Alex Graham, John Green, Peter Husband, Robin Ormerod, Ian Wallis, Peter Watts...
1997, Meat Research Corporation
ISBN-13:
9780646327211
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Masalai Press
BEST
Oakland,
CA,
USA
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$107.00
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