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Seller's Description:
Fair. Connecting readers with great books since 1972. Used textbooks may not include companion materials such as access codes, etc. May have condition issues including wear and notes/highlighting. We ship orders daily and Customer Service is our top priority!
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Seller's Description:
Very Good Condition. The text has minor highlighting, The cover has light wear with small corner bumps. Quantity Available: 1. Category: Cooking, Wine & Dining; Engineering, Industrial & Trades. ISBN: 0471397032. ISBN/EAN: 9780471397038. Pictures of this item not already displayed here available upon request. Inventory No: 1560749740.
