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0471356069 /
ISBN-13:
9780471356066
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Edition:
2000, Wiley
Hardcover,
Good
Details:
ISBN:
0471356069
ISBN-13:
9780471356066
Edition:
3rd Revised edition
Publisher:
Wiley
Published:
2000
Language:
English
Alibris ID:
17871667793
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Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Edition:
2000, Wiley
Good
Details:
ISBN:
0471356069
ISBN-13:
9780471356066
Edition:
3rd Revised edition
Publisher:
Wiley
Published:
2000
Language:
English
Alibris ID:
16559229138
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Good. Good condition. 3rd edition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Details:
ISBN:
0471356069
ISBN-13:
9780471356066
Edition:
3rd Revised edition
Publisher:
Wiley
Published:
2000
Language:
English
Alibris ID:
17725238908
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3rd edition hardcover in very good condition. All inside pages are in great shape. Minor shelf wear to the cover.
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Hardcover,
Very Good
The Restaurant From Concept to Operation
by Walker, John R. Ph.D.; Lundberg, Donald E.
John Wiley & Sons Inc, Somerset, New Jersey, U.S.A., 2001, Third Edition
ISBN-13:
9780471356066
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Edition:
John Wiley & Sons Inc, Somerset, New Jersey, U.S.A., 2001, Third Edition
Hardcover,
Very Good
Details:
ISBN:
0471356069
ISBN-13:
9780471356066
Edition:
3rd Revised edition
Publisher:
John Wiley & Sons Inc, Somerset, New Jersey, U.S.A., 2001, Third Edition
Published:
0
Language:
English
Alibris ID:
10900009998
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Seller's Description:
Near Fine. Book Quarto, hardcover, near fine in black and gray pictorial boards. Text appears clean and unmarked. Recently, there has been an explosion of restaurant openings. The National Restaurant Association predicts that this will continue into this century. Information on starting and operating a restaurant will be of great use to career changers and chefs not formally educated in restaurant management. 418 pp. including index.
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Details:
ISBN:
0471356069
ISBN-13:
9780471356066
Edition:
3rd Revised edition
Publisher:
Wiley
Published:
2000
Language:
English
Alibris ID:
17992518803
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Very good. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Details:
ISBN:
0471356069
ISBN-13:
9780471356066
Edition:
3rd Revised edition
Publisher:
Wiley
Published:
2000
Language:
English
Alibris ID:
17952242695
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Very good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Edition:
2000, Wiley
Hardcover,
Good
Details:
ISBN:
0471356069
ISBN-13:
9780471356066
Edition:
3rd Revised edition
Publisher:
Wiley
Published:
2000
Language:
English
Alibris ID:
17857510396
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Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Edition:
2000, Wiley
Hardcover,
Good
Details:
ISBN:
0471356069
ISBN-13:
9780471356066
Edition:
3rd Revised edition
Publisher:
Wiley
Published:
2000
Language:
English
Alibris ID:
17905322812
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Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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