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ISBN: 0134655303 /
ISBN-13: 9780134655307
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- Edition:
- 2017, Pearson
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- Details:
- ISBN:
0134655303
- ISBN-13:
9780134655307
- Edition:
4th edition
- Publisher:
Pearson
- Published:
2017
- Language:
English
- Alibris ID:
18074553629
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- Brand New. New Book Paperback International edition, We Ship to PO BOX Address also.
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- Edition:
- 2017, Pearson
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- Details:
- ISBN:
0134655303
- ISBN-13:
9780134655307
- Edition:
4th edition
- Publisher:
Pearson
- Published:
2017
- Language:
English
- Alibris ID:
18014073889
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- New, SoftCover International edition. Different ISBN and Cover image but contents are same as US edition. Satisfaction guaranteed! !
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Beverage Manager's Guide to Wines, Beers, and Spirits, the (What's New in Culinary & Hospitality)
by Laloganes, John; Schmid, Albert
2017, Pearson
ISBN-13:
9780134655307
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- Edition:
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- Details:
- ISBN:
0134655303
- ISBN-13:
9780134655307
- Edition:
4th edition
- Publisher:
Pearson
- Published:
05/2017
- Language:
English
- Alibris ID:
18089358928
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- Good. Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLY-NO ACCESS CODE, NO CD, Ships with Tracking.
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Paperback,
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Beverage Manager's Guide to Wines, Beers, and Spirits, the (What's New in Culinary & Hospitality)
by Laloganes, John; Schmid, Albert
2017, Pearson
ISBN-13:
9780134655307
See Item Details ▾
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TEXTSHUB
BEST
Franklin Lakes,
NJ,
USA
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$464.94
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- Edition:
- 2017, Pearson
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Paperback,
New
- Available Copies: 2
|
- Details:
- ISBN:
0134655303
- ISBN-13:
9780134655307
- Edition:
4th edition
- Publisher:
Pearson
- Published:
05/2017
- Language:
English
- Alibris ID:
18143633762
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Beverage Manager's Guide to Wines, Beers, and Spirits, the (What's New in Culinary & Hospitality)
by Laloganes, John
2017, Pearson
ISBN-13:
9780134655307
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- Edition:
- 2017, Pearson
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Paperback,
Good
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- Details:
- ISBN:
0134655303
- ISBN-13:
9780134655307
- Edition:
4th edition
- Publisher:
Pearson
- Published:
2017
- Language:
English
- Alibris ID:
18107738849
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