Hardcover,
New
Starch-Based Materials in Food Packaging: Processing, Characterization and Applications
by Vilar, Marcelo, and Barbosa, Silvia Elena (Editor), and García, Maria Alejandra (Editor)
2017, Academic Press
ISBN-13:
9780128094396
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Booksplease
HIGH
Southport,
MERSEYSIDE,
UNITED KINGDOM
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$226.04
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