Kathleen Purvis

Kathleen Purvis is the author of Pecans and Bourbon in the Savor the South series as well as Distilling the South , a travel guide to Southern craft distilleries, all from UNC Press. A longtime journalist and the former food editor of the Charlotte Observer , she is currently a freelance writer in Charlotte. Her work has appeared in numerous publications, including Southern Living , Garden & Gun , Imbibe , and Our State .

Kathleen Purvis is the author of Pecans and Bourbon in the Savor the South series as well as Distilling the South , a travel guide to Southern craft distilleries, all from UNC Press. A longtime journalist and the former food editor of the Charlotte Observer , she is currently a freelance writer in Charlotte. Her work has appeared in numerous publications, including Southern Living , Garden & Gun , Imbibe , and Our State . See less