Denise Phillips
Denise Phillips is a Prue Leith trained chef who, during the 1990's, ran a successful catering company but, since 2000, has focused on cookery writing and running a popular cookery school. She writes a food column every week in the Jewish News and regularly for the Jewish Chronicle , Jewish Recorder , the Jewish Press , the Jewish Advocate , and the Canadian Jewish News.
Denise Phillips is a Prue Leith trained chef who, during the 1990's, ran a successful catering company but, since 2000, has focused on cookery writing and running a popular cookery school. She writes a food column every week in the Jewish News and regularly for the Jewish Chronicle , Jewish Recorder , the Jewish Press , the Jewish Advocate , and the Canadian Jewish News. See less