Debra Mayhew
Debra Mayhew, who compiled this volume with some of the best recipe developers and home economists working today, is an highly experienced writer, food consultant and culinary editor and expert. Over many years in the food business she has contributed articles and dispensed advice in every major woman's magazine and gourmet and food publication.
Debra Mayhew, who compiled this volume with some of the best recipe developers and home economists working today, is an highly experienced writer, food consultant and culinary editor and expert. Over many years in the food business she has contributed articles and dispensed advice in every major woman's magazine and gourmet and food publication. See less
Debra Mayhew's Featured Books
Debra Mayhew book reviews
-
The Soup Bible
Recipes
by Julie S, Aug 17, 2018
This is a really informative book and recipes are very good and simple to follow Read More
-
The Soup Bible
American version
by Amanda Y, Feb 21, 2013
The book I received was called Soup not the Soup Bible. It is an American version which means I have to convert the weights and measures which is a nuisance. If you buy this book check you are going ... Read More
-
The Soup Bible
Perfect for Winter
by Jodes, Mar 20, 2008
I got this book as a gift years ago and have made and shared many soups from it. The recipes are easy to make, without fancy ingredients, often without wheat, and absolutely delicious. You can find ... Read More
