David Burton
David Burton is a professional cookery writer and journalist living in New Zealand. He is the author of The Raj at Table and Savouring the East, which was shortlisted in the food category for the 1997 Andre Simon Memorial Awards. His seven New Zealand Food Writers Awards include an unbroken hold over the Food Feature Writer of the Year category since 1995. His first book, 200 Years of New Zealand Food and Cookery, won the A. W. Reed Memorial Book Award in 1981 and was shortlisted for the New...See more
David Burton is a professional cookery writer and journalist living in New Zealand. He is the author of The Raj at Table and Savouring the East, which was shortlisted in the food category for the 1997 Andre Simon Memorial Awards. His seven New Zealand Food Writers Awards include an unbroken hold over the Food Feature Writer of the Year category since 1995. His first book, 200 Years of New Zealand Food and Cookery, won the A. W. Reed Memorial Book Award in 1981 and was shortlisted for the New Zealand Book Award in 1982. See less
David Burton's Featured Books
David Burton book reviews
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East Of Eden
A great read. Another classic into my head. I will not forget these characters. Read More
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The Grapes of Wrath
We Are All Tom Joad
I am not an economist so I am not even going to try to understand the economic mess were are in as a nation ? but I cannot help but think about The Grapes of Wrath and the odyssey of the Joad family ... Read More
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Elementary Number Theory
Number theory
Although I have a MS in mathematics, I never had a course in number theory. This is a great book for self-study and requires only goog algebraic skills. Read More
