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Williams-Sonoma Savoring Desserts

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Williams-Sonoma Savoring Desserts - Brennan, Georgeanne
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Both a gastronomic travelogue and a collection of more than 125 recipes, Savoring Desserts captures the rich dessert traditions of America, Mexico, Europe, and Asia. You'll discover a bounty of unforgettable finales, from elegant French fruit tarts, crunchy Italian biscotti, and silky Spanish custards to lotus-filled Chinese dumplings, Mexican almond cakes, saffron-scented Indian sweets, and all-American pies. Savoring Desserts celebrates the many pleasures of good eating--and good living--in a single memorable volume.

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Williams-Sonoma Savoring Desserts 2006, Oxmoor House, San Francisco, CA

ISBN-13: 9780848731250

Hardcover