The definitive book on the foods, menus, celebrations, and lore of the Mediterranean Jews, this book will be a mainstay of Jewish-American cooks of all backgrounds. It provides American cooks with a comprehensive introduction to this cuisine and helps them add spice and variety to their menus. Line drawings throughout.
Read More
The definitive book on the foods, menus, celebrations, and lore of the Mediterranean Jews, this book will be a mainstay of Jewish-American cooks of all backgrounds. It provides American cooks with a comprehensive introduction to this cuisine and helps them add spice and variety to their menus. Line drawings throughout.
Read Less
Add this copy of The Sephardic Kitchen: the Healthy Food and Rich to cart. $87.95, new condition, Sold by Just one more Chapter rated 5.0 out of 5 stars, ships from Miramar, FL, UNITED STATES, published 1996 by William Morrow Cookbooks.
Add this copy of The Sephardic Kitchen: the Healthy Food and Rich to cart. $152.21, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1996 by William Morrow Cookbooks.