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The New Restaurant Entrepreneur: An Inside Look at Restaurant Deal-Making and Other Tales from the Culinary Trenches

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The New Restaurant Entrepreneur: An Inside Look at Restaurant Deal-Making and Other Tales from the Culinary Trenches - Sweeney, Kep
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Sweeney, a veteran investment analyst for the restaurant industry as well as a chef and successful restaurateur, reveals how the most fatal stumbling blocks often occur at the preopening, or deal phase, when funding, partnerships, and a clear concept are developed and finalized.

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The New Restaurant Entrepreneur: An Inside Look at Restaurant Deal-Making and Other Tales from the Culinary Trenches 2004, Dearborn Trade, Chicago, IL

ISBN-13: 9780793185672

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