Wasserman presents more than 150 low-fat Jewish vegetarian recipes with an international flavor--including Polish Apple Blintzes, Romanian Apricot Dumplings, and Chanukah Latkes--plus Rosh Hashanah dinner suggestions and recipes for 33 Passover dishes.
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Wasserman presents more than 150 low-fat Jewish vegetarian recipes with an international flavor--including Polish Apple Blintzes, Romanian Apricot Dumplings, and Chanukah Latkes--plus Rosh Hashanah dinner suggestions and recipes for 33 Passover dishes.
Read Less
