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The Great American Seafood Cookbook: From Sea to Shining Sea

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The Great American Seafood Cookbook: From Sea to Shining Sea - Loomis, Susan Herrmann
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This cookbook contains more than 250 innovative and exciting recipes plus an enormous amount of seafood information. There are thorough instructions for checking on freshness, cleaning, skinning and filleting, shucking shellfish, and other fundamentals. Photos and illustrations throughout.

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The Great American Seafood Cookbook: From Sea to Shining Sea 1988, Workman Publishing, New York, NY

ISBN-13: 9780894805783

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