The Freezer Cooking Manual from 30 Day Gourmet is a comprehensive cooking system that teaches busy cooks the art of spending one day assembling and freezing a month's worth of delicious and nutritious entrees, side dishes and desserts. This hands-on manual includes 50+ freezer recipes (with access to 100's more on our website), time-saving worksheets, step-by-step instructions, healthy tips, money-saving ideas and practical advice. The manual also features: demonstration photos easy-to-follow steps worksheets choosing ...
Read More
The Freezer Cooking Manual from 30 Day Gourmet is a comprehensive cooking system that teaches busy cooks the art of spending one day assembling and freezing a month's worth of delicious and nutritious entrees, side dishes and desserts. This hands-on manual includes 50+ freezer recipes (with access to 100's more on our website), time-saving worksheets, step-by-step instructions, healthy tips, money-saving ideas and practical advice. The manual also features: demonstration photos easy-to-follow steps worksheets choosing recipes for freezer cooking shopping smart assembling in quantity freezing for great results thorough appendix with equivalency charts metric conversion charts freezing time chart blanching chart list of basic cooking terms freezer selection and maintenance power failure procedures
Read Less
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Good. Good condition. 4th edition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
I'm a professional chef, now full time mom and have enjoyed the versatility of these recipes. I'd highly recommend this book to anyone wanting to get started on freezer meals. It saves money, I have more free time, and it helps to get a good variety of foods. Plus on a nutritional level, it is easy to control the ingredients. For anyone with dietary restrictions this is a life saver!
