The editor of Chile Pepper magazine, DeWitt has compiled an entertaining companion for food lovers touring the Southwest. Travelers can find the inside scoop on the area's best restaurants, gourmet shops, colorful outdoor markets, annual food fiestas, cooking schools, and sources for hard-to-find local ingredients. Maps and photographs.
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The editor of Chile Pepper magazine, DeWitt has compiled an entertaining companion for food lovers touring the Southwest. Travelers can find the inside scoop on the area's best restaurants, gourmet shops, colorful outdoor markets, annual food fiestas, cooking schools, and sources for hard-to-find local ingredients. Maps and photographs.
Read Less
